Cheesy Garlic Bread

1 medium loaf French bread, unsliced
½ cup butter, softened
2 cloves garlic, halved
1 tablespoon fresh parsley, chopped fine
½ cup grated parmesan cheese

Preheat oven to 375 degrees. Cut slices down the length of bread loaf at 1-inch intervals, without cutting all the way through.

Rub slices and top of loaf with cut sides of garlic halves. Mince garlic.

Combine butter, garlic, parsley and Parmesan in a small bowl. Spread butter mixture between bread slices and on top of loaf.

Wrap bread in foil, leaving top partially uncovered. Bake until heated through about 15 minutes.


Makes 6 servings

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