Cookie Bookie

Blackberry Cobbler

Ingredients:

1 stick Butter

1-1/4 cup Sugar

1 cup Flour

1-1/2 tsp baking powder

½ tsp salt

1 cup Milk

2 cups Blackberries (frozen Or Fresh)

Instructions:

Melt butter in a microwavable dish.

Pour 1 cup of sugar, flour, baking powder and salt into a mixing bowl, whisking in milk. Mix well. 

Then, pour in melted butter and whisk it all well together.

Butter a baking dish.

Now rinse and pat dry the blackberries.

Pour the batter into the buttered baking dish.

Sprinkle blackberries over the top of the batter; distributing evenly.

Sprinkle ¼ cup sugar over the top.

Bake in the oven at 350 degrees for 1 hour, or until golden and bubbly.

Variations:

Use any kind of fruit!  (3 peaches sliced is 2 cups)