Feta Dip

olive oil
1 block of feta cheese
3 tomatoes, diced
1 bunch of green onions
1 baguette
Greek Seasoning
1 large platter

Wet the platter generously with olive oil.

Dice the tomatoes and green onions.  Sprinkle evenly on the olive oil.

Crumble the feta cheese and sprinkle evenly.

Sprinkle the Greek Seasoning on top to taste.

Mix it gently all together…


Slice the baguette.  Use bread to dip.

No comments:

Post a Comment