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Strawberry Balsamic Salad

2 tablespoons sesame seeds
1 tablespoon poppy seeds
2 teaspoons Truvia (or other stevia sweetener to taste)
1/2 cup olive oil
1/4 cup balsamic vinegar
1/4 teaspoon paprika
1/4 teaspoon Worcestershire sauce
1 teaspoon onion powder
10 ounces fresh greens, washed dried and torn into bite-sized pieces
1 quart strawberries, sliced
1/4 cup slivered almonds

In a jar with a lid, combine the sesame seeds, poppy seeds, Truvia, olive oil, vinegar, paprika, Worcestershire sauce and onion powder. Place lid on jar and shake. Chill until ready to serve.

In a large bowl, combine the greens, strawberries and almonds. Just before serving pour dressing over salad and toss. 


THM - S