3/4 cup 0% fat Greek yogurt
1/4 cup mayo
1/3 cup dill pickle juice
1 tbsp dried parsley
2 tsp onion powder
1 tsp garlic powder
½ tsp dried dill
½ tsp dried chives
1 tsp Dijon mustard
1 tsp lemon juice
1/2 tsp mineral salt
1/4 tsp ground black pepper
Add all ingredients to a mixing bowl and mix well until smooth.
Store in the fridge in an airtight container. Shake before use.
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