Korean Spicy Chicken
Chicken tenders
Kochichang
Honey
Sesame oil
Green onion, chopped
Sesame seeds, toasted
Combine kochichang, honey, sesame oil and green onion. Coat chicken in mixture and place on baking sheet. Sprinkle with sesame seeds. Bake at 350 degrees until done.
Makes 4 servings
Ready in appx 30 minutes
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