Orange Cream Cheese Frosting
2 8 ounce packages cream cheese, softened
½ cup (1 stick) butter, softened
3 cups powdered sugar
2 tablespoons fresh orange juice
1 tablespoon orange zest
In an electric mixer, cream together cream cheese and butter. Slowly add powdered sugar and mix until creamy, scraping sides if needed. Add orange juice and zest and mix until evenly distributed.
Makes about 4 cups
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